More from Movie Colony

More from Movie Colony image It’s another beautiful day in Palm Springs! Here are more vacation photos from our little palace located in the luxurious Movie Colony neighborhood (plus a yummy little poolside dish my aunt prepared for us).

{ Welcome to Movie Colony }

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{ The Toddler and Grandma coordinate their vacation attire }

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{ Looking down a hallway lined with Persian rugs and fine artwork } image

 

{ Our feathered friends are even kickin’ it in style with this two-story high ornamental bird house } image

 

{ A close-up of the mini avian palace } image

 

{ The view from my office } image

 

{ Cousins }

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{ Three peas in a pod }

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{ Surrounded by luscious succulent plants… } image

 

{ …and beautiful pottery } image image image image image image image

 

{ Blogging and jogging, because you can’t drink daquiris all day and expect to still fit into a bikini }

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{ And last but not least…snacks! } image

Easy Mexicorn Dip

  • 2 cans Mexicorn
  • 2 cups shredded Colby Jack cheese
  • 1 cup shredded Parmesan cheese
  • 2 cups mayo
  • 1 4-oz. can diced jalepeños
  • 2 cups shredded rotisserie chicken (optional)
  • Corn chips (such as Frito scoops) for serving

Preheat oven to 350°F. Combine all ingredients in a large ovenproof baking dish. Bake until bubbly, about 20 minutes. Serve with corn chips and Mexican beer. Kick back and enjoy the rest of the day.

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